Events Manager
Sutton Coldfield
Posted 1 week ago
Location: Sutton Coldfield
Salary: £26,000-34,000
Tonic are looking for an experienced events manager for our client’s well-established events business, based in Sutton Coldfield. The business is growing hence this vacancy has occurred. This is a fantastic opportunity for someone to join an enthusiastic and passionate team who are really going places!
What’s in it for you?
  • £26,000-34,000
  • Meals on duty
  • Pension
What are we looking for?
  • A can-do attitude – events will vary in size and location often in weird and wonderful places!
  • An open mind – you have a “How can we achieve this” mindset when requests are brought to the forefront. Our clients don’t often say no!
  • Adaptability – Must be ready to think on the spot. Anticipate changes that could happen at any event in any location
  • Problem Solving – Events will serve up weird and bizarre problems. Must be ready to think and decisively execute on the spot
  • Large Numbers – Experience in managing wedding and private events up to 300+
  • Self Motivated – A small core team will require leadership in the build-up
  • Team Management – An ability to build and lead a casual team
  • Recruitment – Past experience in building a casual team to be called upon when needed
  • Training – Hands-on approach leading from the front at events
  • Computer literate – Be able to communicate efficiently across email & telephone
  • Organisation – Will be required to organise an event from start to finish; first meeting to execution and feedback
  • Travel – Be prepared to travel to events, UK wide, sometimes the night before
  • Flexibility – Events will be based around the UK. Hours will vary with long days and travel as part of the job role
  • Drivers License – A Must
  • Food – You must have a passion for food
  • Presentation – This is not an office-based job. You will be required to meet and greet clients and be the face of events
  • Kitchen – MUST be able to demonstrate, deliver and drive a key working relationship with Head Chef
  • Accountability – Deliver performance reports to the owner and update on the business as and when required
  • Hours – Will vary every include nights and weekends
  • Take Ownership – You will be expected to be at the front of the business alongside the owner and head chef

Job Features

Job CategoryEvents

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