Sous Chef
Posted 1 month ago

Location: Birmingham
Salary: £26,000-30,000

Tonic are recruiting for a Sous Chef for our client’s Michelin starred restaurant business in Birmingham city centre. The food style is modern and the owner wants to push for further accolades. The ideal candidate will have a natural passion and flair for food and will have some experience of running all sections in a busy kitchen, to at least 1 star Michelin/3 rosette level. This restaurant is hotly tipped to be the first 2 star Michelin in Birmingham.

Why should you join our Client’s business?
  • Sous Chef salary offered is based on experience and demonstrable skills, all employees are regularly reviewed and rewarded for progression and loyalty
  • The teamwork in a large open kitchen space, everyone here has a feeling of pride and professionalism
  • This is a successful and growing business in which there will always be room for progression
  • The head chef here is excellent and relishes developing and growing his team, this will be a great move for any sous chef’s career – whether you are at sous/CDP level or higher
Desirable qualities in Sous Chef applicants at this level will include;
  • 3 or more year’s experience in a professional kitchen (at 3 rosette/Michelin level) and an NVQ or equivalent level 3 qualification
  • Good knowledge of Health and Safety and Food Safety legislation
  • Drive, ambition and commitment to your career, candidates who see the long-term opportunity in this business will get there the quickest
  • Experience working in a large-volume environment, producing food products in numbers of 100+ per run
  • 3 Rosette / Michelin experience is desirable
To find out more and to be considered, please apply immediately and expect to hear from a consultant at Tonic within 2 working days if your application has been successful. Due to the current volume of applications, unfortunately, we won’t be able to respond to each and every application. We do apologise for this, but if you feel that we may have missed your credentials please feel free to give us a call to discuss.

Job Features

Job CategoryBack of House

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