Birmingham: 0121 285 9541
London: 020 3011 2349
Head Chef – Catering & Events Business – circa £50,000 basic salary + bonus – Birmingham B76…
Chef de Partie, £26,000 – £28,000 per annum + Tips approx. £6000-£8000, Good Work-Life Balance (working 4…
Sous Chef, £28,000 – £32,000 per annum + Tips approx. £6000-£8000, Good Work-Life Balance (working 4 days…
No jobs found