Chef Manager
5 months ago

Chef Manager – Up to £38,000 per annum – High-End Contract Catering – Braintree, Essex

  • Innovative and forward thinking caterer
  • Monday – Friday hours, excellent work-life balance
  • Chef Manager salary of up to £38,000 per annum
  • An award winning company with UK coverage
  • Training & development opportunities
  • Excellent company benefits

Tonic are recruiting a Chef Manager based at one of our client’s B&I contract catering operations in Braintree, Essex. You will be responsible for a small team, creating exciting, on trend menu choices for breakfast, lunch and light bites throughout the day. You must have a true passion for sourcing local ingredients, creating menus, and sustainability.

Essential qualities for Chef Manager applicants to be considered:

  • A minimum of 3 years of experience within fresh food contract catering
  • Chef Manager or Head Chef experience within B&I contracts is essential
  • An expert knowledge/passion for ingredients, food trends, flavors, and food design
  • A real team leader, who enjoys motivating and developing others around them
  • NVQ Level 3 or equivalent qualification

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