Head Chef

Location: Stroud

Salary: £40,000 plus service charge

Tonic are recruiting a Head Chef for one of our client’s award-winning Gastro Pubs in Gloucestershire. This beautiful Gastro Pub is built on sourcing, preparing and serving local ingredients with a menu that changes to suit seasonality. The ideal candidate will have a natural passion and flair for food, with experience of working in fresh food kitchens.

Why should you join our Client’s business as Head Chef?

• Opportunity to work with a talented and creative team, who aim for exceptional standards
• The team are truly passionate about delivering food and service of the highest level
• Joining a financially stable company, with plans for future growth
• Salary of £40,000 per annum plus service charge
• Fantastic training and development
• Monthly team incentives, group discounts, and pension scheme

Essential qualities for Head Chef applicants to be considered:

• Min 2 years experience as Head Chef in a professional fresh food kitchen
• An expert knowledge/passion for ingredients, food trends, flavours, and food design
• A real team leader, who enjoys motivating and developing others around them
• NVQ Level 3 or equivalent qualification