Senior Relief Chef Manager
Midlands
1 month ago

Senior Relief Chef Manager – Up to £40,000 per annum – Contract Catering – Midlands/North

  • To work with a market leader within the Contract Catering sector
  • You will be working for an award-winning company with contracts and clients
  • A developing and growing business, with opportunities for career development into Area Manager
  • Salary of £35,000 per annum – £40,000 per annum plus mileage (.35p per mile)
  • A food focussed business that looks to employ like-minded individuals

Tonic are currently searching for a Senior Relief Chef Manager to join one of our partners within the contract catering sector. In this role as Senior Relief Chef Manager, you will be supporting a variety of sites across large regional patches, filling gaps during holiday leave, covering sickness, and carrying out new openings. You will work alongside the Area and Operations Management team to coordinate the other relief chefs to support clients throughout the Midlands and North. If you are flexible, driven, and passionate about using the best ingredients to deliver the best possible food, then this role could be for you.

Essential qualities for Senior Relief Chef Manager applicants to be considered:

  • Good solid chef experience within a minimum of 2 rosette establishments
  • A minimum of 4 years experience at Sous Chef within contract catering, restaurants, hotels, and/or gastropubs
  • Flexible, adaptable, and calm under pressure to help manage an ever-changing diary
  • An expert knowledge/passion for ingredients, food trends, flavours, and food design
  • A real team leader, who enjoys motivating and developing others around them
  • NVQ Level 3 or equivalent qualification

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