Birmingham: 0121 285 9541
London: 020 3011 2349
Head Chef, Salary Package up to £75,000 per annum, Seasonal, Fresh Food Menus, Birmingham What’s in it…
Chef de Partie, Salary of £30,000 per annum plus Tips, Seasonal Fresh Food Menus What’s in it…
Farm shop & Deli Manager – £40,000 – Bassett’s Pole B78 – Daytime Hours – 45 hours/week …
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