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Hospitality and Catering Jobs
Executive Head Chef, Events, Leeds, £50,000 per annum, Excellent company culture The successful Executive Head Chef MUST…
Head Chef, £55,000 per annum plus bonus, Luxury Hotel, Bath What’s in it for successful Head Chef…
Head Chef, £40,000 per annum, Flexible Workspace, London Why should you join our clients business as Head…
General Manager, £75,000 per annum plus 30% bonus, Restaurant/Bar, Birmingham City Centre What’s in it for the…
Head Chef, £55,000 per annum plus 20% bonus, Restaurant/Bar, Birmingham City Centre What’s in it for successful…
Head Chef, £40,000 per annum, B&I Contract Catering, London Why should you join our clients business as…
Junior Sous Chef, £32,000 per annum, High-End Hospitality, Manchester Why should you join our client’s business? Tonic…
Assistant Manager – £35,000 per annum plus tips (£8,000 per. year) – Fresh Food Gastro Pub – Located…
Sommelier – £28,000 plus Tronc £6000-7000 per year – Good Work-Life Balance, Birmingham City What’s in it…
Deputy Restaurant Manager – £29,000 per annum – Warrington – Multi-outlet dining operation Tonic are recruiting for a Deputy…
Sous Chef – £28,000 per annum – Private Members Club/Events Space – Birmingham Tonic are recruiting a Sous…
General Manager, £50,000 per annum + Bonus, Exciting Food & Drink Venue, Stourbridge Our client is looking…