2 years ago

Location: Manchester

Salary: £33,000

Tonic are searching for a Chef Manager based at one of our client’s contract catering operations in Manchester. You will be responsible for a small team, creating exciting, on-trend menu choices for breakfast, lunch and light bites throughout the day. You must have a true passion for sourcing local ingredients, creating menus, and sustainability.

The start date for this opportunity will be February 2022!

Why should you join our Client’s business?

  • You’ll be working within a new and exciting contract near Manchester
  • Salary of £33,000 per annum
  • Monday – Friday hours, excellent work-life balance
  • You will be working for an award-winning company with contracts and sites nationwide

Essential qualities for Chef Manager applicants to be considered:

  • A minimum of 3 years of experience within restaurants, hotels or gastropubs
  • Chef Manager experience within high-end B&I contracts is desirable
  • An expert knowledge/passion for ingredients, food trends, flavors, and food design
  • A real team leader, who enjoys motivating and developing others around them
  • NVQ Level 3 or equivalent qualification

Job Features

Job CategoryChef Manager

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