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Birmingham: 0121 285 9541

London: 020 3011 2349

Membership no. 00094848
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Get in touch with us

Birmingham: 0121 285 9541

London: 020 3011 2349

  • About Us
    • CSR
  • Vacancies
  • Candidates
    • Candidate Testimonials
  • Employers
    • Client Testimonials
  • Noticeboard
  • Get in Touch
  • Google Reviews

Latest positions

View our latest jobs
Hospitality and Events Manager
Birmingham
4 months ago

Hospitality & Events Manager – up to £32,000 per annum – Birmingham – Mon-Fri What’s in it…

Pastry Sous Chef
London
4 months ago

Pastry Sous Chef, £50,000 per annum, Michelin Star Why should you join our client’s restaurant as Pastry Sous Chef? Tonic…

Junior Sous Chef
Cotswolds
4 months ago

Junior Sous Chef, £35,000 per annum (Inc Service Charge), Free Accommodation, Cotswolds What’s in it for the successful…

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From our Noticeboard

View our noticeboard
4th April 2025
The Sustainable Table
Midlands Hospitality Network – May
3th March 2025
Ynyshir + Tonic
2th February 2025
Midlands Hospitality Network – March
4th February 2025
Dine and Donate 2025
2th February 2025
The Signs of Burnout and How to Avoid it

Category:

Staffing Crisis in Hospitality

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Charity Corona Virus Employment Advice
Image for article: Sustainability Of People

3rd December, 2024

Sustainability Of People

People Don’t Grow on Trees: The Hospitality Industry’s Battle to Retain Its Workforce Words by Caitlin Allwood…

Image for article: Chef & Restaurant Magazine, July – Happiness in Hospitality

6th July, 2022

Chef & Restaurant Magazine, July – Happiness in Hospitality

Words by Caitlin Allwood Last year the film Boiling Point was released starring Stephen Graham and, using…

Image for article: Chef & Restaurant Magazine, March – Building Culture

2nd March, 2022

Chef & Restaurant Magazine, March – Building Culture

Words by Caitlin Allwood How many of us can say we have a ‘people first’ culture? We…

Image for article: Chef & Restaurant Magazine, October Edition

2nd October, 2021

**Chef & Restaurant Magazine, October Edition**

Words by Conrad Brunton We’ve all spoken about the staffing problems…but are there any solutions?  As an…

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LoveBrum SIFA Fireside Hospitality Action Springboard University College Birmingham
We connect exceptional catering and hospitality candidates with inspiring employers in lasting and rewarding partnerships.
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Locations

Birmingham Office
Unit 1
Newhall Place
16-17 Newhall Hill
Birmingham
B1 3JH
London Office
5-6 Newbury St
Barbican
London
EC1A 7HU

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Birmingham Tel:
0121 285 9541

London Tel:
020 3011 2349

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