Head Chef

Location: Warwick

Salary: Up to £50,000

Tonic are recruiting a Head Chef for one of our client’s fantastic hotel operations in Warwickshire. This beautifully located hotel serves all-day dining in a modern restaurant setting alongside a busy conference and banqueting operation. The venue is very popular and requires a professional and ambitious head chef to manage all aspects of the kitchen operation.

Why should you join our Client’s business as Head Chef?

• Salary of up to £50,000 per annum
• The company offers many discounts and perks throughout the group
• Opportunities to continue your professional development
• Company benefits including pension, meals, free parking and holiday entitlement
• You’ll be working for a prestigious and reputable company

Essential qualities for Head Chef applicants to be considered:

• Min 3 years experience as Head Chef in a hotel kitchen
• A real team leader, who enjoys motivating and developing teams of up to 10
• Expert knowledge of food, menus and overall kitchen management
• Passion, positive and ambitious