General Manager, Restaurant Manager
1 year ago

Restaurant General Manager – Solihull – £40,000 – Tasting Menu Format 

What’s in it for the successful Restaurant General Manager? 

  • Competitive Salary – £35,000-40,000 per annum plus tips and great benefits (depending on skillset and experience) 
  • Our client prides themselves on how they value and develop their people 
  • The team here are like a family, they REALLY love what they do
  • Autonomy within your role 
  • This new restaurant is getting rave reviews, accolades are sure to follow
  • Amazing work-life balance 4 days on 3 days off 
  • Amazing staff food

Tonic are searching for a Restaurant General Manager to run our client’s stunning restaurant located just outside of Birmingham city centre. Our client is looking for their Restaurant General Manager to be a highly driven, passionate individual who lives and breathes hospitality, who has strong experience within quality food-led, operations. What we are looking for in the successful Restaurant General Manager?

  • Management/supervisory experience within a quality food and beverage business (ideally Michelin)
  • A natural passion for food, wine and service 
  • A loyal and trustworthy individual who has shown clear stable progression throughout their career
  • A team player who creates strong relationships with their team and guests is vital to this role
  • Knowledge of BOH systems, payroll and P&L management is desirable but not essential – it could be taught to someone with the right experience in other areas 

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