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Birmingham: 0121 285 9541

Membership no. 00094848
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Get in touch with us

Birmingham: 0121 285 9541

  • About Us
    • CSR
  • Vacancies
  • Start your job search here
  • Add to your team here
  • Midlands Hospitality Network
  • Noticeboard
  • Get in Touch
  • Google Reviews

Latest positions

View our latest jobs
Dual Site General Manager
Birmingham
3 months ago

Dual Site General Manager – £45,000 – £50,000 + Bonus – A Vibrant & Independent Venue Group Why you should join our…

Assistant General Manager
Birmingham
3 months ago

Assistant General Manager – £38,000 – £40,000 + Bonus – A Busy, Event lead Independent Bar Why you should join our client as…

Head Chef
Birmingham
3 months ago

Head Chef –- £40,000 + Bonus – Popular Rustic Food Operation Why you should join our client as…

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From our Noticeboard

View our noticeboard
3th April 2026
Nobody Asked
2th April 2026
Why are so many hospitality operators still hiding the salary?
5th April 2026
Staff Meals
2st April 2026
Walk for Wellbeing 2026
5th April 2026
Midlands Hospitality Network – May 2026
5th January 2026
Ten Percent Chance

Category:

Masterchef

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Image for article: MasterChef: The Professionals – Brett Connor

14th June, 2019

MasterChef: The Professionals – Brett Connor

MasterChef The Professionals 2018 has been quite a year for local talent. We have three chefs who have made it to the knockout stages! Tonic caught up with Brett Connor a development chef from Leicester to ask him a few questions about his experience so far on the show.

Image for article: MasterChef: The Professionals – Louisa Ellis

MasterChef: The Professionals – Louisa Ellis

MasterChef The Professionals 2018 has been quite a year for local talent. We have three chefs who have made it to the knockout stages! Tonic caught up with Louisa Ellis from The Wilderness to ask her a few questions about her experience so far on the show.

Image for article: MasterChef: The Professionals – Leo Kattou

8th May, 2019

MasterChef: The Professionals – Leo Kattou

MasterChef The Professionals 2018 has been quite a year for local talent. We have three chefs who have made it to the knockout stages! Tonic caught up with Leo Kattou from Simpsons Restaurant to ask him a few questions about his experience so far on the show.

Proud to support

LoveBrum SIFA Fireside Hospitality Action Springboard University College Birmingham
We connect exceptional catering and hospitality candidates with inspiring employers in lasting and rewarding partnerships.
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Locations

Birmingham Office
Unit 1
Newhall Place
16-17 Newhall Hill
Birmingham
B1 3JH

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Phone:
0121 285 9541

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