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Hospitality and Catering Jobs
Assistant Manager – £30,000 per annum plus tips (£6,000-8,000 per. year) – Fresh Food Gastro Pub – Located…
Head Chef, £55,000 per annum, B&I Contract Catering, High-Volume Retail, London Why you should join our client’s…
Hospitality Sous Chef, £43,000 per annum, B&I Contract, London Why you should join our client as Hospitality Sous Chef;…
Head Chef, £48,000 per annum, B&I Contract Catering, London Why you should join our client’s company as…
Head Chef – Fresh Food – Gastro Pub – Isle of Anglesey – Salary £40,000 – £45,000 –…
Junior Sous Chef, £34,000 per annum, Monday – Friday Hours, B&I Contract Catering, London Why you should…
Sous Chef, £36,000 per annum, B&I Contract Catering, Westminster, West London Why you should join our client’s…
Head Chef, Hospitality Dining, £60,000 per annum, B&I Contract Catering, City of London Why you should join…
Pastry Chef – £31,000 per annum – B&I Contract Catering – London Why should you join our…
Assistant General Manager – Birmingham City Centre – Fantastic Independent F&B/Events Business Tonic are assisting our clients…
Sales Manager – Catering and Event Company – Salary + Bonus circa £45,000 – Birmingham B76 What’s…
Deputy General Manager- £50,000 – Leading Conference & Events Venue – London Tonic are recruiting a Deputy…