Birmingham: 0121 285 9541
London: 020 3011 2349
Chef de Partie, Salary up to £40,000 per annum including Tips, Seasonal Fresh Food Menus, Birmingham What’s…
Sommelier – Michelin Starred Restaurant – Solihull – Package £40,000 – £55,000 (depending on experience) – relocation…
Head Chef – Japanese-Inspired Kitchen – Bristol City Centre – £50,000 package We’re looking for a passionate Head…
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