Pastry Chef
Birmingham, Sutton Coldfield
1 month ago

Pastry Chef – Fresh Food – Gastro Pub – Sutton Coldfield – £30,000 – £32,000 package 

Tonic are assisting our client’s search for a pastry chef to assist the brigade at their fresh-food gastro pub in Sutton Coldfield. The business promotes a culture of kindness – they really value their people and look after their team. 

What’s in it for the successful Pastry Chef? 

  • Basic salary £30,000 – £32,000 
  • Superb company culture 
  • Autonomy within the business 
  • Financially stable business 
  • Additional training and career development 
  • Free onsite car parking 
  • Staff meals provided daily 
  • 28 days holiday plus your birthday off 

Our client is looking for a Pastry Chef to lead the section and drive it forward. The food is all fresh and based around seasonal pub classics with a modern twist. 

What are we looking for in the successful Pastry Chef? 

  • Previous experience in a pastry/patisserie role within a busy fresh food kitchen 
  • A positive ‘can-do’ attitude coupled with drive and enthusiasm to be the best you can be
  • A passion for food and cooking that is infectious
  • Someone who is willing to be flexible and think outside the box to problem solve 

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