Head Chef – Birmingham – £50,000-£60,000 salary – stunning Michelin starred restaurant – 4 days on 3…

Hospitality Staffing Manager – York – Event and Venue Caterer – £40,000-45,000 plus bonus and excellent benefits…

Head Chef/Conference Venue/Work-Life Balance/Up to £45,000/Westminster What’s in it for you? Tonic are searching for a Head…

We are assisting our clients in recruiting an experienced Group Head Chef/Executive Chef to work under the…

Events Sales Executive – £28,000 – Luxury Events Space Tonic are searching for an Events Sales Executive based…

Hospitality Sous Chef – £40,000 per annum – B&I Contract – London Tonic are looking a Hospitality Sous…

General Manager, £50,000 per annum, Vibrant Hospitality and Events Venue, Birmingham Why you should work for our client’s…

Executive Head Chef, £48,000 – 50,000 – Contract Catering, Hertfordshire – Flagship Venue Why should you join…

Sous Chef – £40,000 per annum – Meeting & Events Venue – Oxford Tonic are recruiting a Sous Chef, based…

Head Chef – Birmingham City Centre – £50,000-£60,000 salary – stunning Michelin starred restaurant – 4 days…

Sous Chef, £27,000 per annum, Term-Time Only, Mon – Fri, Daytime Hours! What’s in it for the successful Sous…

Chef Manager, £38,000 per annum, Term-Time Only, Private Education What’s in it for the successful Chef Manager: Tonic…

F&B Operations Manager, Cambridge, £65,000 plus bonus and excellent benefits What’s in it for the successful F&B…

Restaurant & Bar Manager, £37,000 package, Wine Bar & Restaurant, Accomodation Available! What’s in it for the…

Operations Manager, £65,000 per annum + Bonus & Travel, B&I Contract Catering What’s in it for the…