New Opening | Head Chef | £45,000 per annum + performance-related bonus | Boutique Hotel Restaurant What’s…

Assistant General Manager (progressing to General Manager) | Liverpool | £36,000 – £40,000 What’s in it for…

Head Chef | Birmingham | £36,000 per annum | 37.5-hour contract, predominantly daytime hours What’s in it…

Marketing Manager – Competitive Socialising Group – Midlands – upto £37,000 What’s in it for the successful…

Marketing Manager – Competitive Socialising Venue – Northampton – upto £37,000 per annum What’s in it for…

Marketing Manager – Competitive Socialising Venue Group – Leeds, West Yorkshire – upto £37,000 per annum What’s…

Cafe Manager | Stamford | £34,000 – £36,000 plus tips | Daytime hours, no late finishes What’s…

Chef de Partie | Birmingham | Up to £35,000 inc. Tronc What’s in it for the successful…

Front of House Manager | Manchester | £45,000 – £50,000 + £1,500 bonus What’s in it for…

Sous Chef | Solihull | £36,000 per annum | Monday to Friday What’s in it for the…

Head Waiter/Head Waitress | London | £40,000 per annum | Michelin What’s in it for the successful…

Sous Chef | Oxford City Centre | Up to £40,000 per annum What’s in it for the…

General Manager | Bournemouth | £52,000 + Tronc + Bonus Scheme What’s in it for the successful…

Head Chef, £32,000 plus Service Charge, Fresh Food Gastro Pub, Cotswolds What’s in it for the successful…

General Manager – Oxford – £52,000 + Tronc + Bonus What’s in it for the successful General…