Can’t see the right job?
Get in touch
We have lots of jobs which don’t get listed if you would like more information please leave your name and number below
Hospitality and Catering Jobs
Financial Controller, £50,000 – £55,000 per annum, Luxury Hotel Estate What’s in it for the successful Financial Controller? …
Chef Manager, £35,000 per annum, B&I, Monday – Friday, Nottingham Tonic are recruiting a Chef Manager based…
Sous Chef – £32,000-£36,000 per annum – plus tips – Birmingham – Fresh Food Neighbourhood Restaurant &…
Revenue Manager, £35,000 – £40,000+ per annum, Harrogate, much loved hotel What’s in it for the successful Revenue…
Assistant Manager – Branded Restaurant – Nottingham- £27,500 plus tips plus bonus Tonic are assisting our client’s search…
Head Chef – £40,000-£45,000 per annum – Plus Bonus – Birmingham – Fresh Food – Great Work…
Head Chef – £40,000-£42,000 per annum – Bonus – Sheffield – Fresh Food Neighbourhood Restaurant What’s in…
Hospitality Manager, £35,000 per annum, Events Venue, Solihull Why you should join our client’s business as Hospitality Manager:…
General Manager – Top Quality, Independent Cafe/Restaurant – Sutton Coldfield – Salary package £35,000 – £40,000 –…
Assistant Manager – £35,000 per annum – Fine Dining Restaurant – Birmingham Why should you join our client’s…
Chef de Rang/ Head Waiter/ – Birmingham – £26,000 – £29,000 – stunning Michelin-starred restaurant The successful…
Pastry Chef de Partie, £27,000 per annum, Private Education, Oxford Why should you join our client’s business as…